Cuttlefish with honey and rosemary
Preparation Time: 40 min Ingredients for 4 people: 1 kg small cuttlefish200 gr. olive oil100 gr. vinegar50g. honey50g. rosemarysalt and pepper1 tablespoon flour Execution : Clean the cuttlefish and...
Quinoa Salad with vegetables
This salad is a light meal on its own. An original recipe by Ioanna Dimopoulou
Stuffed Peppers with buckwheat
Ingredients: 4 green peppers 15 to 20 tablespoons of buckwheat 1 large onion 2 cloves of garlic little chopped parsley salt and pepper cumin olive oil little tomato juice, optional Execution:Mix...
Velvet soup of sweet potatoes and pumpkin
Ingredients for 4-6 people 1 small pumpkin (about 1.5 kg)1 sweet potato diced1 leek into rings3 to 4 sprigs of celery chopped3 carrots chopped1 onion, cut into ringszest and juice of 1 orangeolive...
Octopus in wine sauce with thyme
Preparation Time: 75 min - Ingredients for 4 people: 1 pound octopus500ml red wine150ml olive oil500ml waterpepper1 tablespoon thyme1 teaspoon cumin15 grains of allspice2 bay leaves Execution:Cut the...
Constantinople kebabs with sumac
Preparation time: 90 minutes Ingredients for 4 people 600g. minced lamb400g. minced Beef2 medium onions, chopped200g. breadcrumbs2 cloves garlic, finely chopped100ml olive oil2 eggs1 tablespoon...