Goji berries cake with chocolate and vanilla
Preparation Time 15 minutes Execution Time 1 hour and 45 minutes 3 cups. flour, all-purpose 200g. Goji berries 1 sachet baking powder 250 gr. butter 1 ½ - 2 cups. sugar (depending on how sweet we...
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Mous Chocolate Yogurt by Executive Chef Tassos Toli from restaurant chain Palmie bistro
Preparation Time: 40 min Ingredients for 4-6 people: 100 gr. dark chocolate 55% cocoa100 gr. Strained Yogurt200 gr. Cream cheese90 g brown sugar6 sheets gelatin2 tsp. tablespoons Grand Marnier4 egg...
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Lollipops with peanut butter and milk chocolate by Chef John Loukakos
Preparation time: 60 ' Ingredients for 25 lollipopsFor the filling and lollipops 400 gr. milk chocolate, cut into pieces400 gr. peanut butterSticks for Lollipops For coating 300 gr. milk chocolate,...
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Cinnamon ~ Biscuits
Ingredients: 2 cup (s) of flour for all uses1/2 teaspoons soda1/2 teaspoons tartar1 pinch of salt1/2 cup (s) of unsalted butter at room temperature1 cup (s) of sugar1 gr. vanilla1 big egg1/4 cup...
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Green Tea Ice Cream
Ingredients for 4 servings • 8 egg yolks• ¾ cup. brown sugar• ½ cup. green tea• 1 ½ cups. Milk 1.5%• 2 ½ cups. Cream light Preparation: 1. Beat the egg yolks with the sugar 2. Boil the milk and...
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Hot Chocolate Pie
Ingredients for 8 people 280gr. chocolate couverture280gr. chocolate milk250g. flour, all-purpose150g. sugar5 eggs140gr. butter100ml cream (for glaze)150g. chocolate (for the glaze)50g. Butter (for...
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