If you want a food that gives you energy without causing stomach discomfort, millet flakes are exactly what you need. Gentle on digestion, naturally rich in magnesium, B vitamins and fiber, they support heart health, energy, mood and stable blood sugar levels.
Plus: naturally gluten-free, making them ideal for sensitive stomachs or people with wheat intolerance.

🔬 Science-Supported Benefits

– Helps reduce blood pressure & supports heart function
– Supports stable blood sugar (suitable for type 2 diabetes)
– Reduces gallstone risk due to its insoluble fiber (American Journal of Gastroenterology)
– Rich in lignans, which convert to heart-protective compounds
– May reduce risk of hormone-related cancers (International Journal of Epidemiology)
– Whole grain intake can reduce childhood asthma risk (ISAAC Study)

📌 Usage

– Add 3–4 tbsp to yoghurt, smoothies or milk
– Prepare as warm porridge
– Mix into salads, soups or bowls for extra fiber

🧾 Ingredients

100% Organic Millet Flakes

📊 Nutrition per 100g

Energy 360 kcal • Fat 4 g • Carbs 69 g • Sugars 1.5 g • Fiber 4 g • Protein 10 g • Salt 0.01 g

🌿 Certifications & Origin

Origin: EU
Certifications: Organic
Suitable for: Vegan, gluten-free diets, wheat intolerance

📦 Packaging & Storage

Craft pouch 100–500 g
Store in a cool, dry place.

⚠ Precautions

May contain traces of nuts, cereals & sesame. Consult a doctor if you have special dietary conditions.