Chinese five spice mix
One of the most classic blends of Chinese cuisine. Distinguishes for its rich flavor and aroma of cinnamon and anise.The Chinese five spice mix is ideal to inspire a range of exotic dishes.
Use: In breadcrumbs or a mixture of other ingredients for breading chicken, shrimp or vegetables.
Mix with oil and coat chicken, lamb, pork, for roast in the oven or pan.
In cakes, syrups and creams
In glaze with oil, soy and honey roasted.
In batter fried zucchini or squash.
In tomato sauce with wine or brandy