More specifically, it has been shown that the cranberries prevent bacterial adhesion to the walls of the urinary tract. Rich in vitamin C also cranberries are known for their high content of antioxidants phytochemicals.

They are particularly rich in tannins (proanthocyanidins), flavonoids, flavonols, ellagic acid, chlorogenic acid, quercetin, myricetin and others, while neutralizing the highly damaging free radicals. Regarding the general antibacterial action, the cranberries protect against the formation of dental plaque and contributing to eradicate it.

With added cane sugar as a preservative