An exquisite organic coffee that combines rich flavor, aromatic intensity, and ethical production. This blend of carefully selected Arabica beans from Papua New Guinea, Peru, and Ethiopia delivers a smooth, chocolaty taste with a delicate fruity acidity.

The beans are slowly roasted in traditional drum roasters in Hamburg, enhancing their unique character. With organic farming and Fair Trade certifications, Mount Hagen guarantees fair practices and superior quality in every cup. Enjoy it as an espresso or as the base for your favorite milk-based beverages.

What Makes It Stand Out:

• Award-Winning Quality: Mount Hagen is globally recognized as a top organic espresso coffee.

• Rich Aromatic Flavor: The careful roasting process, inspired by Italian tradition, creates a rich and delightful coffee with chocolate notes and a subtle fruity acidity.

• Production Process: Every stage of production is perfected to extract the maximum depth of flavor and aroma from the Arabica beans.

• Organic Farming: The beans are cultivated without artificial chemicals like herbicides or pesticides, ensuring purity and natural quality.

• Fair Trade: As the first Fair Trade-certified coffee producer, Mount Hagen ensures fair wages and sustainable practices.

• Convenience: Available in a 250g package, ideal for daily use at home or in the office.

• Origin: Arabica beans sourced from highland regions known for their premium coffee production.
• Certifications: Organic and Fair Trade certifications ensure both quality and ethical production.

Discover the Mount Hagen Espresso experience and enjoy a coffee that brings together flavor, quality, and ethical production.