Why choose Ecomil Almond Milk Sugar-Free Bio?

It brings a gentle almond taste, certified organic formula, and a valid “sugar-free” claim. It blends smoothly with hot/cold drinks, upgrades smoothies and breakfast bowls, and works great in cooking and baking. A steady plant-based choice for everyday balance.

Evidence-Based Benefits:

– Plant milk alternative: helps reduce dairy/lactose intake.
– Sugar-free claim: only 0.3 g sugars/100 g (naturally present) — compliant with EU Reg. 1924/2006.
– Consistent texture: tapioca starch supports a smooth mouthfeel.
(Based on technical/nutritional data of plant drinks.)

How to Use:

– In coffee/tea, iced lattes & cappuccinos.
– In cereals, muesli/granola, and smoothies.
– In recipes: sauces, cakes, pancakes, puddings, creams.

Ingredients:

Water, almonds* (6%), tapioca starch*, natural almond flavouring*. *From organic farming.

Nutrition per 100 g:

Energy: 145 kJ / 35 kcal
Fat: 1.9 g — of which saturates: 0.3 g
Carbohydrate: 3.2 g — of which sugars: 0.3 g
Protein: 1.0 g
Salt: 0.14 g

Certifications & Origin:

– Origin: EU (organic farming)
– Certification: Organic (EU-compliant)
– Suitable for: vegan, gluten-free, lactose-free, dairy-protein-free, soy-free

Packaging & Storage:

Tetra Brik 500 ml. Shake well before opening. Refrigerate after opening and consume within 5 days.

Precautions – Allergens:

Contains almond. Production plant/line may handle gluten-containing cereals and soy. If you have allergies/intolerances, always check the label.
“Sugar-free” claim allowed where ≤0.5 g sugars/100 ml (EU Reg. 1924/2006).