Designed for those following a gluten-free diet, these biscuits are free from lactose, eggs, and palm oil, making them ideal for individuals with dietary sensitivities. Additionally, they are rich in fiber and low in saturated fat, contributing to a balanced diet.

What makes them special:

• Award-winning nutritional value: Rich in fiber and low in saturated fat, offering a healthy snack for any occasion.

Unique features:

• Suitable for special diets: Free from gluten, lactose, eggs, and palm oil, perfect for individuals with dietary restrictions or allergies.

Key advantages:

• Convenient packaging: Available in individual 25g packs, perfect for on-the-go snacking at work, school, or outings.

Distinctive qualities:

• Easy to carry: The practical packaging makes them easy to transport, so you can enjoy them wherever you are.

What sets them apart:

• Flavor and health combined: They blend the classic taste of Maria biscuits with healthy ingredients, without sacrificing enjoyment.

Benefits:

• Perfect for everyone: Suitable for the whole family, providing a delightful experience for both kids and adults.

Standout characteristics:

• Thoughtful composition: Free from additives that may cause allergies, such as gluten, lactose, and eggs, ensuring safety and quality.

Distinct features:

• Certified quality: Backed by Santiveri’s guarantee, a company with a long-standing tradition in healthy food products.

Enjoy Santiveri’s Maria gluten-free biscuits and treat yourself to a flavorful experience that combines tradition with modern nutrition.