Wheat Gluten powderGluten is a form of protein found in wheat, barley, rye and other grains. Gluten is what makes the dough rise and stay elastic. It is often used to make seitan, a meat alternative used by vegetarians to make "Vegan" chicken, "vegan" beef and other vegetarian foods. Gluten is sometimes added to other foods to increase protein content.
Related categories: Nutrition, Confectionery, Dukan - Keto - Paleo diets
Product code: 117-7589
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