Why choose Ecomil Coconut Milk Sugar-Free Bio?

It delivers the coconut taste you love without added sugar, gluten or dairy. Its mild, natural profile elevates hot/cold drinks and homemade recipes, while the organic formula fits everyday balanced living — from breakfast to dinner.

Evidence-Based Benefits:

– Plant milk alternative: reduces dairy and lactose intake.
– Sugar-free claim: only 0.3 g sugars/100 g (naturally present).
– Consistent texture: tapioca starch and gellan gum keep it smooth.
(Based on technical/nutrition data of plant drinks.)

How to Use:

– In coffee, tea, iced lattes and cappuccinos.
– In smoothies, chia puddings, rice pudding and creams.
– For cooking/baking: curry sauces, cakes, pancakes, puddings.

Ingredients:

Water, coconut* (8.5%), tapioca starch*, natural coconut flavouring*, sea salt*, stabiliser: gellan gum. *From organic farming.

Nutrition per 100 g:

Energy: 139 kJ / 34 kcal
Fat: 2.7 g — of which saturates: 2.5 g
Carbohydrate: 2.0 g — of which sugars: 0.3 g
Protein: 0.2 g
Salt: 0.10 g

Certifications & Origin:

– Origin: EU (organic farming)
– Certification: Organic (EU-compliant)
– Suitable for: vegan, gluten-free, lactose-free, dairy-protein-free, soy-free

Packaging & Storage:

Tetra Brik 500 ml. Shake well before opening. Refrigerate after opening and consume within 5 days.

Precautions – Allergens:

Gluten-free, dairy-protein-free, soy-free. Production facility may handle allergens (e.g., tree nuts/soy). If you have allergies/intolerances, always check the label.
“Sugar-free” claim complies with EU Reg. 1924/2006 (≤0.5 g sugars/100 ml).