The Brazilians traditionally used for strength, energy and endurance. This small fruit is extremely rich in antioxidants, amino acids, omega 3 & 6 fatty acids, vitamins A, C, D, E, B1, B2, B3, B6 & B12, minerals, anthocyanins, fiber and sterols. It also contains high levels of iron, calcium and carbohydrates, nutrients that contribute to a better functioning of the organization.

The Acai berry contains 16 antioxidants, much more than what grapes. Strengthens the immune system, fights free radicals, prevents cell damage contributes positively to sexual performance, improves vision, strengthens metabolism, protects the cardiovascular system, lowers cholesterol, stabilizes blood sugar, helps fight inflammation and arthritis. It is popular slimming, since it contains antioxidants that combat toxins, activate the metabolism and help the natural way to weight loss.

Dosage: 2.5 to 5 grams a day dissolved in juice, hot water, tea, milk, yogurt, smoothies etc.