Many chefs claim that gives a special flavor in lemon flavored meats , but also in cooked meals with orange or other citrus fruits.
Combines well with cloves , cardamom , coriander , nutmeg . Such an oriental blend fits all minced meat, whether it is a bolognese sauce mix or burgers , kebabs , meatballs...
It is a favorite spice of confectionery fit all sweets containing nuts , syrups, perfumes for griddle cakes , but also cakes .

Properties:

Research has shown that it acts against bad cholesterol, it has warming , antiseptic , anti-wrinkle and anti-inflammatory properties and combats convulsions. Thanks to cinnamic aldehyde , cinnamon ' reduces high blood pressure and fever and has analgesic activity. Another very important benefit is that it relates to type 2 diabete. Helps in cases of bloating and indigestion and is a rich source of magnesium , an ingredient necessary for bone density.