We call our juice “Apple Squash”, it is a product that we make using extremely high quality raw materials, with a mix of sweet and acidic apples from the area in which we extract and bottle the juice only. The result of this cold squeezing process is a fruit juice without added sugar, with a balanced and pleasant flavour, the intense taste of a product just as if it was made at home.

Organic Raw Apple Cider Vinegar is made from the finest, delicious, healthy, organically grown apples. Raw Apple Cider Vinegar is full of zesty natural goodness and contains the amazing 'mother' of vinegar which occurs naturally as connected strand-like chains of protein enzyme molecules and is highly regarded throughout history. Many medical studies show the health benefits of Apple Cider Vinegar. In 400 B.C.

Hippocrates, the Father of Medicine, used it for its amazing natural cleansing, healing and energizing health qualities. Bragg's Vinegar adds healthy, delicious flavor to salads, veggies most foods, and even sprinkled over popcorn.

Ingredients: Water, apple juice * 10%, carrot juice * 9.4%, apple cider vinegar * 7.5%, incl. Apple juice * 5%, ginger * (from ginger powder) 1.5%, turmeric powder *, lemon juice * (* = certified organic farming)

Suggested Use

Delicious, ideal pick-me-up at home, work, sports or gym. Perfect taken 3 times daily...upon arising, mid-morning and mid-afternoon.

1 to 2 tsps Organic Vinegar in 8 oz Glass Purified Water and (optional) to taste 1 to 2 tsps Organic Honey, 100% Maple Syrup, Blackstrap Molasses or 4 drops herb Stevia.

Refrigeration is not needed. Shake well before using.

It is used in cooking instead of white vinegar. Perfect in salads with seasonal vegetables and many other in many dishes.

Tips for use:
- dilute 1 or 2 teaspoons in a glass of warm water and drink in the morning on an empty stomach.
- dilute 1 or 2 teaspoons in water with honey and ginger to create a thirst quenching drink